the article in the Express this week that stated that eating more traditional Fish and Chips could prevent the onset of Parkinson's Disease.
Parvalbumim, a protein found in several species of fish including the chip shop favourite "cod" , when consumed could be a simple way to halt the degenerative brain disease. This could also help sufferers of other degenerative diseases such as ALS and Huntingdon's.
A very interesting article which can be found by pressing the link below
https://www.express.co.uk/life-style/health/952091/parkinsons-disease-eating-more-traditional-british-dish-food-illness
#fishandchips #cod
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